Low price for Erythorbic Acid - Food Additive Sodium Succinate Dibasic/Disodium Succinate – Bohua
Low price for Erythorbic Acid - Food Additive Sodium Succinate Dibasic/Disodium Succinate – Bohua Detail:
Food Additive Sodium Succinate Dibasic/Disodium Succinate
Disodium succinate, abbreviated as WSA, commonly known as scallop, is a scented agent widely used in seasonings. It is more commonly found in seafood such as shellfish, shrimp, and crabs, and plays an important role in the delicious taste of such foods. In addition, disodium succinate is also present in other plants, such as mushrooms. China’s food additive hygiene standards stipulate that it can be used in condiments.
Disodium succinate is divided into crystalline disodium succinate and anhydrous sodium succinate. Currently, the most commonly used in the food industry is crystalline disodium succinate, which typically contains six crystal waters. Disodium succinate is a white crystalline granule or crystalline powder, odorless, sour-free, with a special shellfish taste, a taste threshold of 0.03%, soluble in water (20 ° C 35 g / 100mL), insoluble in ethanol. The crystallized sodium succinate completely loses crystal water at 120 °C, which is anhydrous sodium succinate, and the freshness of anhydrous sodium succinate is about 1.5 times that of crystalline sodium succinate.
Food Additive Sodium Succinate Dibasic/Disodium Succinate
In the food industry ,it is used as the flavor agent, feed additives, reagents for laboratory analysis, the pharmaceutical industry intermediates.flavor enhancement,sour agent, buffer, mainly used in the preparation of ham, sausage, aquatic products, seasoning, etc.
Product name |
Disodium succinate |
CAS |
150-90-3 |
Appearance |
White crystal powder |
Purity |
≥ 99% |
PH-value,5% water solution |
7-9 |
Arsenic (As2O3) |
≤ 2PPM |
Heavy metal (Pb) |
≤ 10PPM |
Sulphate (SO2-4) |
≤ 0.019% |
Potassium permanganate reducing substances |
Qualified |
Loss on drying (120℃, 3h) |
≤ 2% |
Packing |
25 KG/Kraft Bag |
Usage |
It is mainly used in Flavoring agent, sour agent, and buffer; used for ham, sausage, seafood, seasoning and so on. General dosage is 0.01%-0.05%. |
|
Warehouse image display
Product detail pictures:
Related Product Guide:
We are proud of the high customer satisfaction and wide acceptance due to our persistent pursuit of high quality both on product and service for Low price for Erythorbic Acid - Food Additive Sodium Succinate Dibasic/Disodium Succinate – Bohua , The product will supply to all over the world, such as: Tunisia, kazakhstan, Borussia Dortmund, We solution have passed through the national skilled certification and been well received in our key industry. Our specialist engineering team will often be ready to serve you for consultation and feedback. We are able to also provide you with no cost samples to meet your needs. Best efforts will be produced to offer you the very best service and solutions. For anyone who is considering our business and solutions, please speak to us by sending us emails or get in touch with us right away. As a way to know our products and enterprise. lot more, you'll be able to come to our factory to find out it. We will constantly welcome guests from around the globe to our firm. o build enterprise. elations with us. Please really feel absolutely free to make contact with us for small business and we believe we will share the top trading practical experience with all our merchants.
By Vanessa from French - 2018.11.04 10:32
The goods we received and the sample sales staff display to us have the same quality, it is really a creditable manufacturer.
By Jean Ascher from Luxemburg - 2017.08.16 13:39